BNI™ 124.85s: Mars caramel

BNI™ 124.85s: Mars caramel, Mars, AUS / NZ, 2011.

Candy bar consisting of a center of caramel (60%) covered in milk chocolate (25% cocoa solids, 20% milk solids).


Nutrition information (100g)
Actual g Actual Kcal Actual % Ideal % Ideal Kcal Ideal g
Protein 4.1 16.4 3.6 20.0 91.6 22.9
Carbohydrate 67.4 269.6 58.9 55.0 251.8 63.0
Sugars 55.6 222.4 48.6 < 10.0 < 45.8 < 11.4
Fat 19.1 171.9 37.5 25.0 114.5 12.7
Saturated fat 11.4 102.6 22.4 < 10.0 < 45.8 < 5.1
Fibre 0.0* - 0.0 22.9 - 6.9
Sodium 0.198 - 9.9 < 22.9 - < 0.458
Misc 9.2 - - - - -5.9
Total 100.0 457.9 100.0 100.0 457.9 100.0
kJul - 1915.9 - - 1915.9 -
(*) Fibre content not provided on the nutrition information label.
Nutritional balance (100g)
x (bad) Extremely low in protein
x (bad) Slightly high in carbohydrate
x (bad) Extremely high in sugars
x (bad) High in fat
x (bad) Extremely high in saturated fat
x (bad) Extremely low in fibre
(good) Very low in sodium
60% *
55% *
50% *
45% *
40% * *
35% * *
30% * *
25% * *
20% * *
15% * *
10% * *
5%   * * *
mid p c f fb
max s sf na
5%   * * *
10% * * *
15%    * *
20% * *
25%    *
30% *
35%    *
40% *
45%    *
50% *
ideal % = grey cells; actual % = asterisk (*)

Reference

PEREZGONZALEZ Jose D (2011). Sweet chocolate. The Balanced Nutrition Index (ISSN 1177-8849), 2011, issue 2. (Retrievable from http://www.lulu.com/BNI-INE)


Disclaimer: Nutrition information is based on data provided on a product's nutrition information label or collected from a database (such as USDA). These data may only be averages, or may be incomplete. The BNI™ rating is based on an analysis of macronutrients and sodium and do not consider other nutrients that may be important. The BNI™ rating is also based on an average reference intake (Ideal values) which may vary from the recommended intakes for your country. Ideal values are for adults, and are based on a 2,000 kcal diet. Nutrition results are for research purposes, and should be considered editorial opinions given without warranty, and are not intended to replace the advice of a dietitian or health-care professional. BNI™, the Balanced Nutrition Index™, INE™ and el Índice de Nutrición Equilibrada™ are trademarks, and the associated formula and ratings are copyrighted material and may not be used for commercial purposes.


© Jose D. Pérezgonzález. All rights reserved.

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