BNI™ 137.29f: Galaxy camembert

BNI™ 137.29f: Galaxy camembert, Fonterra, NZ, 2012.

Camembert cheese made from cow's milk.


Nutrition information (100g)
Actual g Actual Kcal Actual % Ideal % Ideal Kcal Ideal g
Protein 18.8 75.2 20.0 20.0 75.1 18.8
Carbohydrate 0.2 0.8 0.2 55.0 206.6 51.7
Sugar 0.2 0.8 0.2 < 10.0 < 37.6 < 9.4
Fat 33.3 299.7 79.8 25.0 93.9 10.4
Saturated fat 23.0 207.0 55.1 < 10.0 < 37.6 < 4.2
Fiber 0.0 - 0.0 18.8 - 5.6
Sodium 0.755 - 37.8 < 18.8 - < 0.376
Misc 46.9 - - - - 13.1
Total 100.0 375.7 100.0 100.0 375.7 100.0
kJul - 1571.9 - - 1571.9 -
Nutritional balance (100g)
(good) Adequate in protein
x (bad) Extremely low in carbohydrate
(good) Very low in sugar
x (bad) Extremely high in fat
x (bad) Extremely high in saturated fat
x (bad) Extremely low in fiber
x (bad) Extremely high in sodium
80% *
75% *
70% *
65% *
60% *
55% *
50% *
45% *
40% *
35% *
30% *
25% *
20% * *
15% * *
10% * *
5%   * *
mid p c f fb
max s sf na
5%   * *
10% * *
15%    * *
20% * *
25%    * *
30% * *
35%    * *
40% * *
45%    *
50% *
55%    *
ideal % = grey cells; actual % = asterisk (*)
Serving analysis (serving size = 20.0 grams )
grams per serving = 20.0 grams
*
small snack large snack small meal large meal
(133 kcal) (266 kcal) (400 kcal) (600 kcal)
* *
kcal per serving = 75.1 kcal
Balance simulation for this food (serving size = 20.0 grams ) Original BNI 137.29
Add now or next meal 1.1 g fiber Reduce BNI to 118.51
Reduce in next meal 75.9 mg sodium Reduce BNI to 118.33
Both reduce BNI to 99.54
- 0.0 excess kcal protein
- 0.0 excess kcal sugar
- 0.0 excess kcal other carbs
Burn out 33.9 excess kcal saturated fat
Burn out 3.5 excess kcal other fats
Burn out a total of 37.4 kcal Reduce BNI to 87.52
Burn those kcal out doing… 748 steps
or 12 minutes slow walking (~3.2km/h)
or 8 minutes fast walking (~5.6km/h)
or 4 minutes jogging (~8km/h)
or 8 minutes leisure cycling (<16km/h)
or 4 minutes swimming
or 3 minutes stair treadmill
Reduce kcal to 37.7 kcal per serving All reduce BNI to 49.77
37.7 kcal = energy for approximately 23 minutes (~ 0.4 hours)

References

PEREZGONZALEZ Jose D (2012). Cheesy cheese. The Balanced Nutrition Index (ISSN 1177-8849), 2013, issue 2.


Disclaimer: Nutrition information is based on data provided on a product's nutrition information label or collected from a database (such as USDA). These data may only be averages, or may be incomplete. The BNI™ rating is based on an analysis of macronutrients and sodium and does not consider other nutrients that may be important. The BNI™ rating is also based on average reference intakes (Ideal values) which may vary from the recommended intakes for your country. Ideal values are for adults, and are based on a 2,000 kcal diet. Nutrition results are for research purposes, and should be considered editorial opinions given without warranty, and are not intended to replace the advice of a dietitian or health-care professional. BNI™, the Balanced Nutrition Index™, INE™ and el Índice de Nutrición Equilibrada™ are trademarks, and the associated formula and ratings are copyrighted material and may not be used for commercial purposes.


© Jose D. Pérezgonzález. All rights reserved.