BNI™ 026.19c: Millet, raw (USDA)

dietBNI™ 26.19c: Millet, raw, USDA, 2012.

Hulled millet.


Nutrition information (100g)
Actual g Actual Kcal Actual % Ideal % Ideal Kcal Ideal g
Protein 11.0 44.0 11.8 20.0 74.7 18.7
Carbohydrate 72.9 291.6 78.1 55.0 205.4 51.3
Sugar 2.0* 8.0 2.1 < 10.0 < 37.3 < 9.3
Fat 4.2 37.8 10.1 25.0 93.4 10.4
Saturated fat 0.7 6.3 1.7 < 10.0 < 37.3 < 4.1
Fiber 8.5 - 28.3 18.7 - 5.6
Sodium 0.005 - 0.3 < 18.7 - < 0.373
Misc 3.4 - - - - 13.6
Total 100.0 373.4 100.0 100.0 373.4 100.0
kJul - 1562.3 - - 1562.3 -
(*) Sugar content not provided on the nutrition information label. Estimated from CeresOrganics hulled millet.
Nutritional balance (100g)
x (bad) Low in protein
x (bad) Extremely high in carbohydrate
(good) Very low in sugar
x (bad) Very low in fat
(good) Very low in saturated fat
(good) Adequate in fiber
(good) Extremely low in sodium
80% *
75% *
70% *
65% *
60% *
55% *
50% *
45% *
40% *
35% *
30% * *
25% * *
20% * *
15% * *
10% * * * *
5% * * * *
mid p c f fb
max s sf na
5%
10%
15%
20%
ideal % = grey cells; actual % = asterisk (*)
Serving analysis (serving size = 50.0 grams )
grams per serving = 50.0 grams
* *
small snack large snack small meal large meal
(133 kcal) (266 kcal) (400 kcal) (600 kcal)
* * * * * *
kcal per serving = 186.7 kcal
Balance simulation for this food (serving size = 50.0 grams ) Original BNI 26.19
Balanced 0.0 g fiber -
- 0.0 mg sodium -
Both reduce BNI to 26.19
- 0.0 excess kcal protein
- 0.0 excess kcal sugar
Burn out 24.4 excess kcal other carbs
- 0.0 excess kcal saturated fat
- 0.0 excess kcal other fats
Burn out a total of 24.4 kcal Reduce BNI to 13.09
Burn those kcal out doing… 489 steps
or 8 minutes slow walking (~3.2km/h)
or 5 minutes fast walking (~5.6km/h)
or 3 minutes jogging (~8km/h)
or 5 minutes leisure cycling (<16km/h)
or 3 minutes swimming
or 2 minutes stair treadmill
Reduce kcal to 162.3 kcal per serving All reduce BNI to 13.09
162.3 kcal = energy for approximately 97 minutes (~ 1.6 hours)

Author

Jose D PEREZGONZALEZ (2012). Massey University, New Zealand (JDPerezgonzalezJDPerezgonzalez).


Disclaimer: Nutrition information is based on data provided on a product's nutrition information label or collected from a database (such as USDA). These data may only be averages, or may be incomplete. The BNI™ rating is based on an analysis of macronutrients and sodium and does not consider other nutrients that may be important. The BNI™ rating is also based on average reference intakes (Ideal values) which may vary from the recommended intakes for your country. Ideal values are for adults, and are based on a 2,000 kcal diet. Nutrition results are for research purposes, and should be considered editorial opinions given without warranty, and are not intended to replace the advice of a dietitian or health-care professional. BNI™, the Balanced Nutrition Index™, INE™ and el Índice de Nutrición Equilibrada™ are trademarks, and the associated formula and ratings are copyrighted material and may not be used for commercial purposes.


© Jose D. Pérezgonzález. All rights reserved.

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